Iijeli zeziqhamo ziye zaba sisimuncumuncu esithandwayo kwimarike yanamhlanje yamazwe ngamazwe. Iyaziwa ngeencasa zayo ezahlukeneyo kunye nemilinganiselo yesondlo, kunye nokukhululeka kwayo kwimveliso, ibe kukutya okunempilo kunye okumnandi okunyusa amandla. Ngokuhambela phambili kweshishini lokutya okukhawulezayo kwihlabathi, iijeli zeziqhamo njengohlobo olutsha lwedizethi ephathwayo ziye zathandwa phakathi kwabantu.
Kwiimeko ezahlukeneyo zemveliso apha ekhaya nakumazwe ngamazwe, incasa yeejeli zeziqhamo zinokwahluka. EUnited States, ijeli ngokuyintloko inencasa yeetshokolethi ezityebileyo, iziqhamo, neesosi. Iincasa zeClassic zikhona kunye neencasa ezintsha ezifana nekhokhonathi kunye nelamuni, zenza iijeli zahluke kwaye zodwa. Iijeli zaseJapan zifumaneka kwiindidi ezahlukeneyo-ukusuka kwiijeli zolwandle ukuya kwiijeli zokusela i-peach-ezinemibala eqaqambileyo kunye nokuthungwa kakuhle. E-China, iijeli zenziwe ikakhulu ngamaqunube, iimango, iiapile kunye nezinye izithako, ezithambileyo ngombala kwaye zimnandi kwincasa.
Ukongeza, ixabiso lesondlo seejeli akufanele lihoywe. Ityetyiswe ngamavithamini kunye neeminerali, ngoko ineenzuzo ezinkulu zempilo xa idliwe. Ngokomzekelo, ijeli yeapile inovithamin C eninzi, enceda ekuqiniseni amajoni omzimba, ngoxa ijeli yestrawberry inokwakheka okugudileyo kwaye inecalcium eninzi, enokunceda ukuqinisa amathambo nokuphucula ukudinwa. Ngaphezu koko, uphando lukwabonisa ukuba ukutya iintlobo ezithile zejeli zeziqhamo kunokunceda ukukhusela ekulahlekelweni kombono okunxulumene nobudala.
Ukushwankathela, ngokuphuculwa komgangatho wokuphila kwabantu, iijeli zeziqhamo njengodidi olutsha lwedizethi ephathwayo ziye zathandwa ngabantu abaninzi ngakumbi. Iyaziwa ngeencasa zayo ezahlukeneyo kunye nencasa yayo, kunye nokukwazi kwayo ukuhlangabezana nosukelo lwabathengi lobomi obusempilweni. Olu luhlobo lwesnack olungenakuphinda lubuyiselwe.
Ixesha lokuposa: Feb-08-2023