Siyifektri yokuqala kunye neyona inkulu ekhenkcezayo eyomileyo e-China, iminyaka yamava phantsi kwebhanti yethu. Iilekese zethu zenziwa ngokusebenzisa iteknoloji yakutshanje ekomisweni komkhenkce ukugcina umbala wendalo, incasa kunye nezondlo zesiqhamo. Sizibophelele ekuziseni owona mgangatho uphezulu kunye namashwamshwam amnandi kubathengi bethu. Iilekese zethu ezomisiweyo ezikhenkcezisiweyo zifanelekile kwabo banqwenela ukunyangwa okumnandi nokunempilo. Zama iimveliso zethu namhlanje kwaye ufumane incasa eyodwa kunye nokuthungwa okunokufumaneka kuphela kwi-candy eyomileyo engumkhenkce!
"Yenza Iintshulube Ezomileyo Ezomileyo: Imibala Emibini, Ulonwabo oluphindwe kabini" yilekese entsha nenika umdla edibanisa ukonwabela kwesintu intshulube yegummy kunye netekhnoloji yanamhlanje yokomisa umkhenkce. Le lekese ayisiyonto imnandi nje kuphela kodwa ikwalukhetho olunomtsalane lwesipho.
Inkqubo yemveliso ibandakanya umkhenkce-nokomisa iintshulube ezintsha ezimuncu. Ubuchwephesha bokumisa umkhenkce obuphambili bukhupha amanzi kwilekese kodwa bugcine ngokugqibeleleyo incasa yabo yantlandlolo, ukuthungwa, kunye nexabiso lesondlo. Isiphumo? Ilekese eqhelekileyo kunye nentsha-uguqulelo oluhlaziyiweyo lwentandokazi yobuntwana, ngoku ene-crunch eyongezelelweyo.
Into eyahlula le lekese kwezinye luphawu olunemibala emibini. Isiqwenga ngasinye singumxube wemibala emibini edlamkileyo kwaye engafihliyo etsala umdla kwaye imema ukuluma kokuqala. Ngenxa yoko, isiqwenga esinye sinikezela ngamava amabini ngokubhekiselele kuyo yomibini incasa kunye nombala, oko kuyenza ibe yinto eyonwabisayo kunye neyokudlala.
Ngokuhambelana nesici sayo esinemibala emibini, incasa yale lekese emuncu yegummy ichazwa ngcono njengolonwabo oluphindiweyo. Ngokuluma ngakunye, uya kuxabisa indibaniselwano enomdla yobumnandi begummy yakudala kunye nokubetha okumuncu okumnandi. Inkqubo yokumisa umkhenkce nayo iphucula incasa, inika ubumnandi obumnandi phakathi kokuluma kokuqala ngokwayo.
Ukongeza, ukupakishwa komntu ngamnye kwelekese nganye kuqinisekisa ukutsha ixesha elide ngelixa kuyenza ibe sisishwamshwam esiluncedo nesiphathwayo. Ukupakishwa kwakhona kwongeza kwisibheno sobuhle bemveliso, okwenza kube yinto ekhethiweyo yokukhetha isipho. Ifanelekile kuwo onke amaxesha, nokuba ziindibano zosapho okanye amatheko eofisi, le candy iya kuba yinto eyothusayo.
Ukuqukumbela, "Yenza Iintshulube Ezomileyo Ezomileyo: Umbala Ombini, Ukonwaba Kabini" kungaphezulu kwelekese. Ngamava – uhambo lomlingo lwencasa, ulwaluko, kunye nemibala. Ngaba ukulungele ukuhlafuna le nto intsha neyonwabisayo ithatha iintshulube zakudala? Musa ukulinda, fumana ibhegi, kwaye ujabulele ulonwabo!
| Igama lemveliso | Intshulube Eyomileyo |
| Uhlobo Lokugcinwa | Gcina kwindawo epholileyo neyomileyo, kunqande ukukhanya kwelanga |
| beka ubomi kwishelufa | Iinyanga ezili-18 |
| Izongezo | Mthubi 6, Bomvu 40, Mthubi 5, Bluwu 1 |
| Ukwakhiwa kwezondlo | Isiraphu yeMaltose, iswekile, iGelatin, iAcid ephethwe isitatshi (umbona), iincasa zokwenziwa (iLamuni, iqunube, iOrenji, iapile, iBlueberry), iCitric Acid, iDL-Malic Acid, iSodium Citrate, umthubi 6, oBomvu 40, umthubi 5, oBlue 1 |
| Imiyalelo yokusetyenziswa | Ulungele ukutya, uphume kanye ebhegini |
| Uhlobo | Umkhenkce-womileyo Candy |
| Umbala | Blue, Pinki, Yellow, Orange |
| Incasa | Isiqhamo, Bumuncu, Buswiti |
| I-Flavour eyongeziweyo | Iziqhamo |
| Ubume | Iincukuthu zinde |
| Iimpawu | crispy |
| Ukupakishwa | Ibhegi ethe nkqo enetywina |
| Isiqinisekiso | I-FDA, i-BRC, i-HACCP |
| Inkonzo | OEM ODM Private Label Service |
| Inzuzo | 90% Amazon IiNkwenkwezi ezintlanu Impendulo |
| Isampulu | Isampulu ngokukhululekileyo |
| Indlela yokuthumela ngenqanawa | Ulwandle kunye nomoya |
| Umhla wokuzisa | 45-60 iintsuku |
| Uhlobo lweelekese | Umkhenkce-womisa |
| Nokuba kuthunyelwe iisampulu zasimahla | Iisampuli zamahhala, umthengi uhlawula ukuthunyelwa |
| Ubungakanani bokukhonza | Ibhegi enye(50g) | |
| Isixa kwinkonzo nganye | ||
| Iikhalori | 200 kcal | |
| Ixabiso le-%Dally* | ||
| Amafutha apheleleyo | 0g | 0% |
| Amafutha aGqithileyo | 0g | 0% |
| Amafutha eTrans | 0g | 0% |
| ICholesterol | 0mg | 0% |
| Isodium | 15mg | 1% |
| Iyonke iCarbohydrate | 46g | 17% |
| IFayibha yokutya | 0g | 0% |
| Iiswekile zizonke | 36g |
|
| Kubandakanya i-43g yeSugars eyongeziweyo | 76% | |
| Iprotheni | 3g |
|
| Ivithamin D | 0mcg | 0% |
| Icalcium | 0mg | 0% |
| lron | 0mg | 0% |
| Potassium | 0mg | 0% |
I-ADVANTAGE & CERTIFICATION
Imibuzo ebuzwa qho
Sineqela lolawulo lomgangatho wobuchwephesha, onoxanduva lokuhlola iirekhodi zemathiriyeli ekrwada, inkqubo yokuvelisa, iimveliso ezigqityiweyo kunye neemveliso ezigqityiweyo. Xa ingxaki ifunyenwe kwinkqubo nganye, thina'ndizakuyilungisa kwangoko. Ngokubhekiselele kwisatifikethi, umzi-mveliso wethu uphumelele i-ISO22000,I-HACCP kunye nesatifikethi se-FDA. Kwangelo xesha, umzi-mveliso wethu wavunywa yiDisney kunye neCostco. Imveliso yethu iphumelele uvavanyo lwe-California Proposition 65.
Sizama ukukufumana kwisitya esinezinto ezi-5, kodwa iiprojekthi ezininzi kakhulu ziya kunciphisa kakhulu ukusebenza kakuhle kwemveliso, iprojekthi nganye kufuneka itshintshe i-mold yemveliso ngexesha lenkqubo yokuvelisa. Utshintsho lokubumba oluqhubekayo luya kuba yinkcitho enkulu yexesha lokuvelisa, kwaye umyalelo wakho uya kuba nexesha elide lokuhambisa, okungekho into esifuna ukuyibona. Sifuna ukwenza ixesha lokuguqula iodolo yakho libe lifutshane kangangoko. Sisebenza ne-Costco okanye enye enkulu abathengi abane-1-2 SKU kuphela ukuze sifumane ixesha lokuguqula ngokukhawuleza.
Xa kuvela ingxaki esemgangathweni, okokuqala sifuna umthengi ukuba anike umfanekiso wendawo yemveliso apho ingxaki yomgangatho yenzeka khona. Siya kubiza ngokusebenzayo isebe elisemgangathweni kunye nemveliso ukufumanisa isizathu kunye nokunika isicwangciso esicacileyo sokuphelisa iingxaki ezinjalo. Siya kunika i-100% imbuyekezo yelahleko ebangelwa ziingxaki zomgangatho.
Kanjalo. Ukuzithemba kwakho kunye nokuqinisekisa kwiimveliso zethu kusenza sizive siwongekile. Sinokuqala ukwakha intsebenziswano ezinzileyo, ukuba iimveliso zethu zithandwa kwimarike yakho kwaye zithengise kakuhle, thina'sizimisele ukukukhusela imarike kwaye sikuvumele ube ngummeli wethu okhethekileyo.
Ixesha lokuhanjiswa kwabathengi bethu abatsha lihlala lijikeleze i-40 ukuya kwiintsuku ze-45. Ukuba umthengi ufuna ukucwangciswa okuqhelekileyo okufana nesikhwama kunye nefilimu eyanciphayo, bafuna isakhiwo esitsha kunye nexesha lokuhanjiswa kweentsuku ezingama-45 ukuya kwe-50.
Singakunika iisampulu zasimahla. Mhlawumbi unokuyifumana phakathi kweentsuku ezi-7-10 emva kokuyithumela. Iindleko zokuthumela ngenqanawa zikholisa ukukuluhlu lwamashumi ambalwa eedola ukuya malunga ne-150 yeedola, namanye amazwe abiza kakhulu, kuxhomekeke kwisicatshulwa somthunywa. Ukuba sinokufikelela kwintsebenziswano kwixesha elizayo elingekude, iindleko zokuthumela ezibizwa kuwe ziya kubuyiselwa kwi-odolo yakho yokuqala.
Ngoba kuthenindwendwela iphepha lethu loqhagamshelwano, singathanda ukuncokola nawe!
