Siyifektri yokuqala kunye neyona inkulu ekhenkcezayo eyomileyo e-China, iminyaka yamava phantsi kwebhanti yethu. Iilekese zethu zenziwa ngokusebenzisa iteknoloji yakutshanje ekomisweni komkhenkce ukugcina umbala wendalo, incasa kunye nezondlo zesiqhamo. Sizibophelele ekuziseni owona mgangatho uphezulu kunye namashwamshwam amnandi kubathengi bethu. Iilekese zethu ezomisiweyo ezikhenkcezisiweyo zifanelekile kwabo banqwenela ukunyangwa okumnandi nokunempilo. Zama iimveliso zethu namhlanje kwaye ufumane incasa eyodwa kunye nokuthungwa okunokufumaneka kuphela kwi-candy eyomileyo engumkhenkce!
Imbonakalo, incasa, incasa kunye nokugcinwa kwejeli yevatala inokutshintsha kakhulu. Nalu uthelekiso oluneenkcukacha lwe-watermelon jelly candy ngaphambi nasemva kwe-lyophilization:
I-Watermelon jelly candy ngaphambi kokumiswa komkhenkce:
Imbonakalo: Ijeli ye-Watermelon idla ngokubonakala ibomvu eqaqambileyo neluhlaza, njengemilo ecetyiweyo, ifumile kwaye ikhazimle.
Ukungcamla: Ubume belekese ethambileyo buthambile kwaye bunwebeka, kwaye unokuva ukuguquguquka kunye nokolula kwe-matrix yelekese eshinyeneyo xa uhlafuna.
Incasa: Inencasa yevatala eyahlukileyo, ihlala ihamba nobumnandi obuphakathi kunye neasidi encinci. Umongo wokufuma wenza incasa ivakale ithambile, ingenamandla kakhulu.
Indlela yokulondoloza: kuba iqulethe amanzi amaninzi, akulula ukuyigcina ixesha elide, kwaye kulula ukuwohloka kwiqondo lokushisa eliphezulu okanye kwindawo enomswakama.
I-watermelon jelly candy eyomisiwe ngumkhenkce:
Imbonakalo: Ijeli eyomileyo eyomisiweyo iphulukana nokubengezela kwayo okufumileyo kwaye inokuba mnyama kancinci, kwaye umphezulu unokubonisa amaqamza amancinane okanye imingxuma, engalinganiyo.
Ukungcamla: Tshintshela kwisakhiwo esikrwada, esiethe-ethe esombulula ngokukhawuleza emva kokungena emlonyeni. Imingxunya emincinci eyenziwe kwinkqubo yokumisa umkhenkce yenza ukuba ifudge eyomileyo izise ukukhanya okwahlukileyo kwifudge yemveli xa ityiwe.
Incasa: Ngenxa yokususwa okukhulu kwamanzi, inkqubo yokumisa umkhenkce igxininisa incasa yokuqala, eyenza incasa yevatala yelekese ityebe kakhulu, kwaye iphucula imvakalelo yemveliso.
Ukugcina: Ukuphelelwa ngamanzi emzimbeni kunciphisa kakhulu inkqubo yokuwohloka, kuvumela ijeli yevatala eyomileyo ukuba igcinwe kwindawo yobushushu begumbi ixesha elide kwaye kulula ukuyihambisa kunye nokugcina.
Ngokuqhelekileyo, i-lyophilization izisa iimpawu ezihluke ngokupheleleyo kwijeli ye-watermelon, engakwazi ukubonisa kuphela i-classic incasa kwifom yenoveli, kodwa iphucula ukumelana kwayo nokugcinwa kwayo kunye neempawu eziphathekayo. Le teknoloji ayigcini nje ngokugcina incasa emnandi yezithako zelekese ethambileyo, kodwa inika amava okutya amatsha.
| Igama lemveliso | Ivatala emuncu eyomileyo engumkhenkce |
| Uhlobo Lokugcinwa | Gcina kwindawo epholileyo neyomileyo, kunqande ukukhanya kwelanga |
| beka ubomi kwishelufa | Iinyanga ezili-18 |
| Izongezo | Bomvu 40, Mthubi 5, Bluwu 1 |
| Ukwakhiwa kwezondlo | Isiraphu ye-Maltose, iswekile, i-gelatin, i-Acid Treated Starch (Umbona), i-Artificial Watermelon Flavor, i-Citric Acid, i-DL-Malic Acid, i-Sodium Citrate, i-DL-Tartaric Acid, i-Red 40, i-Yellow 5, iBlue 1 |
| Imiyalelo yokusetyenziswa | Ulungele ukutya, uphume kanye ebhegini |
| Uhlobo | Umkhenkce-womileyo Candy |
| Umbala | Bomvu. Luhlaza |
| Incasa | Isiqhamo, Bumuncu, Buswiti |
| I-Flavour eyongeziweyo | Iziqhamo |
| Ubume | Imilo yevatala |
| Iimpawu | crispy |
| Ukupakishwa | Ibhegi ethe nkqo enetywina |
| Isiqinisekiso | I-FDA, i-BRC, i-HACCP |
| Inkonzo | OEM ODM Private Label Service |
| Inzuzo | 90% Amazon IiNkwenkwezi ezintlanu Impendulo |
| Isampulu | Isampulu ngokukhululekileyo |
| Indlela yokuthumela ngenqanawa | Ulwandle kunye nomoya |
| Umhla wokuzisa | 45-60 iintsuku |
| Uhlobo lweelekese | Umkhenkce-womisa |
| Nokuba kuthunyelwe iisampulu zasimahla | Iisampuli zamahhala, umthengi uhlawula ukuthunyelwa |
| Ubungakanani bokukhonza | Ibhegi enye(50g) | |
| Isixa kwinkonzo nganye | ||
| Iikhalori | 200 kcal | |
| Ixabiso le-%Dally* | ||
| Amafutha apheleleyo | 0g | 0% |
| Amafutha aGqithileyo | 0g | 0% |
| Amafutha eTrans | 0g | 0% |
| ICholesterol | 0mg | 0% |
| Isodium | 15mg | 1% |
| Iyonke iCarbohydrate | 46g | 17% |
| IFayibha yokutya | 0g | 0% |
| Iiswekile zizonke | 39g | |
| Kubandakanya i-38g yeSugars eyongeziweyo | 76% | |
| Iprotheni | 3g | |
| Ivithamin D | 0mcg | 0% |
| Icalcium | 0mg | 0% |
| lron | 0mg | 0% |
| Potassium | 0mg | 0% |
I-ADVANTAGE & CERTIFICATION
Imibuzo ebuzwa qho
Sineqela lolawulo lomgangatho wobuchwephesha, onoxanduva lokuhlola iirekhodi zemathiriyeli ekrwada, inkqubo yokuvelisa, iimveliso ezigqityiweyo kunye neemveliso ezigqityiweyo. Xa ingxaki ifunyenwe kwinkqubo nganye, thina'ndizakuyilungisa kwangoko. Ngokubhekiselele kwisatifikethi, umzi-mveliso wethu uphumelele i-ISO22000,I-HACCP kunye nesatifikethi se-FDA. Kwangelo xesha, umzi-mveliso wethu wavunywa yiDisney kunye neCostco. Imveliso yethu iphumelele uvavanyo lwe-California Proposition 65.
Sizama ukukufumana kwisitya esinezinto ezi-5, kodwa iiprojekthi ezininzi kakhulu ziya kunciphisa kakhulu ukusebenza kakuhle kwemveliso, iprojekthi nganye kufuneka itshintshe i-mold yemveliso ngexesha lenkqubo yokuvelisa. Utshintsho lokubumba oluqhubekayo luya kuba yinkcitho enkulu yexesha lokuvelisa, kwaye umyalelo wakho uya kuba nexesha elide lokuhambisa, okungekho into esifuna ukuyibona. Sifuna ukwenza ixesha lokuguqula iodolo yakho libe lifutshane kangangoko. Sisebenza ne-Costco okanye enye enkulu abathengi abane-1-2 SKU kuphela ukuze sifumane ixesha lokuguqula ngokukhawuleza.
Xa kuvela ingxaki esemgangathweni, okokuqala sifuna umthengi ukuba anike umfanekiso wendawo yemveliso apho ingxaki yomgangatho yenzeka khona. Siya kubiza ngokusebenzayo isebe elisemgangathweni kunye nemveliso ukufumanisa isizathu kunye nokunika isicwangciso esicacileyo sokuphelisa iingxaki ezinjalo. Siya kunika i-100% imbuyekezo yelahleko ebangelwa ziingxaki zomgangatho.
Kanjalo. Ukuzithemba kwakho kunye nokuqinisekisa kwiimveliso zethu kusenza sizive siwongekile. Sinokuqala ukwakha intsebenziswano ezinzileyo, ukuba iimveliso zethu zithandwa kwimarike yakho kwaye zithengise kakuhle, thina'sizimisele ukukukhusela imarike kwaye sikuvumele ube ngummeli wethu okhethekileyo.
Ixesha lokuhanjiswa kwabathengi bethu abatsha lihlala lijikeleze i-40 ukuya kwiintsuku ze-45. Ukuba umthengi ufuna ukucwangciswa okuqhelekileyo okufana nesikhwama kunye nefilimu eyanciphayo, bafuna isakhiwo esitsha kunye nexesha lokuhanjiswa kweentsuku ezingama-45 ukuya kwe-50.
Singakunika iisampulu zasimahla. Mhlawumbi unokuyifumana phakathi kweentsuku ezi-7-10 emva kokuyithumela. Iindleko zokuthumela ngenqanawa zikholisa ukukuluhlu lwamashumi ambalwa eedola ukuya malunga ne-150 yeedola, namanye amazwe abiza kakhulu, kuxhomekeke kwisicatshulwa somthunywa. Ukuba sinokufikelela kwintsebenziswano kwixesha elizayo elingekude, iindleko zokuthumela ezibizwa kuwe ziya kubuyiselwa kwi-odolo yakho yokuqala.
Ngoba kuthenindwendwela iphepha lethu loqhagamshelwano, singathanda ukuncokola nawe!
